Jun 13

Oldie but Goodie, House of Prime Rib

House of Prime Rib is seriously and Oldie but Goodie. I am the first to admit, I love steak more than prime rib. But when I am asked to join for dinner at House of Prime Rib, I am THERE! The thought of their prime rib puts a smile on my face!

First off, make sure you have reservations, and even if you have reservations, be prepared for a wait. The service is always impeccable, with such friendly and happy staff!

We all started off with my favorite part of the meal, the ice cold fork with the big plate of salad with seasonal greens and beets tossed in their always tasty and unique house dressing.

Of course I ordered the House of Prime Rib Cut, with mashed potatoes and creamed corn since I knew my hubby was getting the creamed spinach and baked potato! As I always remind him, sharing is caring!  My prime rib was soooo tender and juicy! Once it was placed, everyone looked and said ‘Damn, that’s a good piece’. I would have to agree, it was superb goodness! And I enjoyed all the buttery sides too!

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