Last weekend we had a late lunch and decided that we really wanted a burger, a real juicy burger! So, we decided to finally try Umami Burger. I’ve seen quite a few people checking in to this place so I had a feeling it was going to be good. We went to the Palo Alto location, and we were there quite late, it was probably 2:00pm on a Sunday. We were very lucky we didn’t have to wait cause right after we were seated, we noticed a line!
We shared the very crispy Thin Fries served with the tender braised short rib and house gravy. I really liked the fries and house gravy, the short rib was okay, but nothing to write home about. For the burgers, we decided on the Original and the Truffle Burger, both medium rare. The Original was served with shiitake mushroom, caramelized onions, roasted tomato, parmesan crisp and Umami ketchup. There was a lot of flavors to this one, somehow the flavors reminded me of Chinese barbecue pork bun flavors! The Truffle Burger served with house-made truffle cheese and truffle glaze was so damn good though, I loved the hint of truffle flavors. The plus about both was the meat for the burgers, they were definitely plump and juicy, and they really did make them medium rare. The buns were even good, with just a little sweetness and fluff. The only downside is that they’re not cheap, and the order doesn’t come with anything (not even a pickle!) besides what you see below.
Even though it’s a bit overpriced, I’ve already decided that the next time I visit, I will have the Manly Burger…until next time..